A very simple and easy recipe for a good old warm bowl of porridge :)
This porridge recipe reminds me of this holiday season because of the ingredians I put in it, you can follow this recipe and make yourself a tasty breakfast on christmas morning.
YOU WILL NEED:
1. Place the oats and the milk or water in a large pan over a medium heat.
2. Add a tiny pinch of salt and stir with a wooden spoon.
3. Bring to a steady simmer for 5 to 6 minutes, stirring as often as you can to give you a smooth creamy porridge – if you like your porridge runnier, simply add a splash more milk or water until you’ve got the consistency you like.
4. Now the fun part, add the rest of the ingrediants to your taste. While your porridge is still on the stove add vanilla exctract, sugar and cinnamon. Stir everyhing together and add an apple cut into small cubes.
5. Remove your porrdge from the stove and place it into a bowl, then sprinkle a little bit of cocoa powder over it.
6. Enjoy your porridge :)
And that's it, I hope you tried this recipe and enjoyed eating this christmasy porridge.
xo, Marie
